Is there anything more frustrating than pouring milk into a steaming cup of morning coffee only to discover the milk’s gone bad? You’d think a milk maker looking for a competitive edge would offer technology that would let you know how long your milk has left before it goes bad. I mean, if Coors can come up with technology that lets you know when your brew is cold enough to drink, the milk industry can get on the high-tech bandwagon too.
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